It is a machine that allows the cream prepared in the wafer cream preparation mixer to be spread on wafer sheets.
The number of wafer and cream layers can be adjusted upon request.
There is a walled cream chamber and circulation system under the spreading chamber, which works synchronously with the machine.
It is possible to minimize errors with the weighing group located at the exit of the machine, which works synchronously with the machine.
It can be easily controlled from the touch panel on the machine.